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Charcuterie
The chef-created charcuterie boards consist of high quality, European and domestic meats and cheese with fresh fruit & vegetables, cornichon, nuts (optional), olives, and spreads (multigrain mustard, fig imported from France & honey served with Crostini and/ or gluten free crackers.
small (serves 2-3): $31 medium (serves 3-5): $49 large (serves 5-8): $71
To Go Boxes - One Size $12: (Choose 2 Items - Meat or Cheese) includes selection of fitting accompaniments
Catering Orders - Please call to discuss - 224-585-6100
SALADS
House $8.5/$10.5
Mixed lettuce, tomatoes, onion, Olives, and croutons with balsamic vinaigrette
Chopped $10.5/$12.5
with chicken +$4
Romaine and iceberg lettuce, tomato, onion, bacon, Blue cheese and chives with house made buttermilk ranch
Apple and Spicy Walnut $14
Mixed greens, green apples, spicy walnuts, goat cheese tossed in honey vinaigrette